Products

  • avo_veg_oil_ybt_1gal

    AVO Vegetable Oil 1 Gallon

    Traditionally, a Soybean based oil, with a strong focus on its fry attributes, has multiple usage as a “blending” base oil. Neutral in flavor, and color. Extended shelf-life from time of production! “Smoke-point” recommended at 450 degrees F. Available as 88 oz. and 1 gallon “retail” bottles.

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  • avo_vegetable_oil_1gal_old

    AVO Vegetable Oil 1 Gallon

    Predominantly, a Soybean based oil, with a strong focus on its fry attributes, has multiple usage as a “blending” base oil. Neutral in flavor, and color. Extended shelf-life from time of production! “Smoke-point” recommended at 450 degrees F. Available as 88 oz. and 1 gallon “retail” bottles.

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  • avo_vegetable_oil_large

    AVO Vegetable Oil 560 FL. OZ.

    Restaurant focused “bulk” carton (560 oz. – 589 oz.), best usage for in-house (restaurant – cafeteria) fry operations, i.e. fried chicken, fried fish, and french fries. Commonly referred to as “J.I.B.” Extended shelf-life from time of production! “Smoke-point” recommended at 450 degrees F.

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